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| Vietnamese Summer Roll (2) |
$3.95
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| A scrumptious blend of rice noodles, shrimp, scallions, and fresh basil wrapped in a thin rice wrapper. Served with traditional peanut sauce. | |
| Crispy Pot Stickers (4) (Gyoza) |
$4.95
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| Tender pork dumplings fried crispy. Served with ginger soy sauce. | |
| Cheesy Crabby Wontons (6) |
$5.25
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| Crispy fried wontons stuffed with cream cheese and crab. Served with sweet plum sauce. | |
| Too Panko Tempura Shrimp (4) |
$6.75
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| Our version of panko tempura: Japanese bread crumb coated shrimp fried to perfection. Served with our special tempura sauce. | |
| Egg Roll (2) |
$3.75
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| Classic egg rolls with pork and veggies. Served with sweet plum sauce. | |
| Spring Roll (4) |
$5.25
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| Thin skin roll filled with veggies and fried crispy. Served with a chili lime sauce. | |
| Edamame |
$4.25
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| Steamed Japanese soybeans lightly coated with flake salt. | |
| Lettuce Wraps (Chicken or Pork) |
$7.25
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| Your choice of chicken or pork wok seared with fresh mushrooms, water chestnuts and crispy rice noodles. Served with green leaf wraps and sweet hoisin sauce. | |
| Age Tofu (6) |
$4.50
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| Deep fried tofu, served with ponzu sauce. | |
| Tuna Tataki |
$8.25
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| Lightly seared sliced tuna, served with ponzu sauce. | |
| Saigon Soft Shell Crab |
$8.50
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| Served over lettuce, radish and carrots - lightly drizzled with sweet eel sauce and topped with sesame seeds. | |
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 | SALADS
All salads, except the Wakame, are served on a bed of spring mix with cucumber, tomato and seasonal vegetables. |  |
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| Bourbon Chicken Salad |
$7.25
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| with our secret bourbon dressing | |
| Sashimi Salad |
$7.75
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| with ginger soy dressing | |
| Grilled Salmon Salad |
$8.75
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| with garlic chili lime dressing | |
| Tofu Vegetable Salad |
$6.50
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| with ginger soy dressing. | |
| Wakame (Seaweed) Salad |
$6.50
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| Seaweed salad with toasted sesame seeds. | |
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| Wonton Soup |
$2.50
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| A classic favorite with steamed pork wontons topped with roast pork and scallions. | |
| Miso Soup |
$2.50
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| Japanese miso broth with shiitake mushrooms and tofu topped with scallions. | |
| Too Noodle (Large Bowl) |
$7.95
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| Your choice of egg or udon noodle with veggies, grilled chicken, barbeque roasted pork and fresh shrimp. | |
| Tomyum (Large Bowl) |
$6.95
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| Spicy and sour Thai seafood soup with shrimp, crab stick and veggies. | |
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| White Rice |
$1.75
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| Brown Rice |
$1.75
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| Vegetable Fried Rice |
$2.75
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| Vegetable Lo Mein |
$2.75
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| Side Salad |
$3.95
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| Spicy Cucumber Salad |
$2.25
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| Steamed Vegetables |
$2.95
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| Ninja Nuggets |
$4.25
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| Crispy fried chicken nuggets with sweet and sour dipping sauce. | |
| Dragon Tail (3) |
$5.25
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| Panko Tempura shrimp served with plum dipping sauce. | |
| Toodle Doodle Noodle |
$4.25
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| Choice of chicken or beef with egg noodles, carrots and bean sprouts in a light soy sauce. | |
| Samurai Grill |
$4.95
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| Grilled bourbon chicken served with broccoli. | |
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| Bourbon Chicken Wrap |
$7.25
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| Our secret Too recipe - marinated and grilled chicken, white radish, cilantro, shredded cucumber, green leaf lettuce and carrot in a thin rice wrapper. Served with sweet bourbon sauce. | |
| BBQ Roast Pork Wrap |
$6.95
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| BBQ roasted pork, shredded cucumber, green leaf lettuce, white radish, cilantro and carrot in a thin rice wrapper. Served with hoisin sauce. | |
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1.) Choose a style:
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| Fried Rice Bowl |
$0.00
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| White and brown rice stir-fried with red onion, egg, scallion, carrots, and peas in soy sauce. | |
| Teriyaki Rice Bowl |
$0.00
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| Choice of white or brown rice with red onions, carrots, scallion, snap peas and sesame seeds in a sweet teriyaki glaze. | |
| Singapore Noodle Bowl |
$0.00
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| Rice noodles stir-fried with bean sprouts, green and red peppers, egg and scallions in a curry spice. | |
| Pad Thai Bowl |
$0.00
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| Wide rice noodles with fried tofu, bean sprouts, egg, scallion and crushed roasted peanuts in Thai spiced sweet and tangy sauce. | |
| Lo Mein Noodle Bowl |
$0.00
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| Egg noodles with scallion, onion, bean sprouts and carrots in a wine garlic soy sauce. | |
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2.) Choose an ingredient:
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Chicken $7.25
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Roast Pork $7.25
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Beef $7.95
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Shrimp $8.50
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Tofu $6.95
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| Shrimp w/ Lobster Sauce Rice Bowl |
$8.75
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| Tender shrimp, scallion, egg and mushrooms in a wine garlic sauce. | |
| Bourbon Chicken Rice Bowl |
$7.95
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| Juicy grilled chicken marinated in a special brown bourbon sauce with steamed broccoli. | |
| Bourbon Chicken Noodle Bowl |
$7.95
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| Juicy grilled chicken marinated in a special brown bourbon sauce with steamed broccoli. | |
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| Katsu |
$9.00
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| (Chicken or Pork) Breaded, deep fried breaded and served with teriyaki sauce. | |
| Sweet & Sour |
$8.75
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| (Lightly battered chicken or shrimp($1.00 extra)) Tossed with green bell pepper and pineapple in our signature tangy sweet and sour sauce. | |
| Peking |
$9.50
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| (Lightly battered pork or beef) Mixed with red onions and broccoli in tomato-vinegar sauce. | |
| Mongolian Beef |
$9.75
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| Thin sliced beef with mushrooms, scallions and snap peas in traditional sweet garlic soy sauce. | |
| Mandarin Orange |
$9.25
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| Tossed with scallions, snap peas and red onions in a sweet and tangy orange glaze sauce. | |
| Sichuan Fish |
$10.75
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| Fresh fish lightly breaded and browned to perfection and topped with sichuan sauce. Served with zucchini, broccoli and baby corn with sweet bourbon sauce. | |
| General Tso s |
$9.75
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| (Lightly battered chicken, beef, or shrimp($1.00 extra for shrimp)) Broccoli, baby corn and snap peas with sweet and vinegar sauce. | |
| Bourbon Chicken |
$9.20
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| Chicken specially marinated in our secret recipe bourbon spice and then grilled. Served with zucchini, broccoli and baby corn with sweet bourbon sauce. | |
| Japanese Eggplant |
$8.25
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| Fresh Japanese eggplant tossed with scallion in a garlic brown sauce. | |
| Veggies Too |
$8.25
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| Snap peas, green beans, broccoli, mushrooms, baby corn and carrots in a light white garlic sauce. | |
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 |  |  |
 | ENTREES
Choice of white or brown rice (sub veg. fried rice or veg. lo mein for an additional $1.00) |  |
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1.) Choose a style:
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| Kung Pao |
$0.00
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| Zucchini, scallion, red onion, red bell pepper, water chestnut, dry chili and roasted peanuts in a chili soy sauce. | |
| Asian Curry |
$0.00
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| Thai basil, red onion, tomato and green beans in a yellow curry coconut sauce. | |
| Black Bean |
$0.00
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| Red onions, red bell peppers and snap peas tossed in a spicy black bean sauce. | |
| Lemon Grass |
$0.00
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| Green bell pepper, carrots and baby corn in a lemongrass basil sauce. | |
| Ginger Broccoli |
$0.00
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| Broccoli, baby corn and carrots in a ginger soy sauce. | |
| Sweet and Spicy Hunan |
$0.00
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| Snap peas, green beans and red bell pepper wok seared in a brown sweet and spicy sauce. | |
| Mandarin Garlic Seared Green Beans |
$0.00
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| Fresh string beans expertly wok seared to perfection in a light garlic sauce | |
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2.) Choose an ingredient:
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Chicken $8.50
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Roast Pork $8.50
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Beef $9.50
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Tofu $8.00
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Shrimp $10.50
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 |  |  |
 | Too Sushi Rolls
(8 pieces per roll) |  |
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| Tekka Roll |
$6.95
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| Tuna | |
| Ebi Roll |
$6.95
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| Shrimp, cream cheese, cucumber and avocado | |
| Negihama Roll |
$7.50
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| Yellow Tail Tuna with scallions | |
| California Roll |
$6.50
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| Avocado, crab meat, cucumber, smelt roe | |
| Viera Roll |
$6.95
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| Salmon, cream cheese, scallions, avocado and cucumber | |
| Shrimp Tempura Roll |
$7.95
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| Panko tempura shrimp with avocado and cucumber topped with sweet eel sauce | |
| Spicy Tuna Roll |
$7.50
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| Chopped Tuna served with our special spicy sauce | |
| Veggie Roll |
$6.00
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| Cucumber, avocado, carrot | |
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| Sushi Chef Sampler |
$39.50
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| Allow our Master Sushi Chef to create a feast that will please the eye as well as the palate. Includes: 3 Rolls and 8 pieces of Sashimi/Nigiri | |
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| Tuna Nigiri(1) |
$2.75
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| Yellow tail Nigiri(1) |
$2.75
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| Salmon Nigiri(1) |
$2.75
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| Ika(squid) Nigiri(1) |
$2.75
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| Nigiri Eel (2) |
$5.50
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| White fish Nigiri(1) |
$2.75
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| Crab Nigiri(1) |
$2.75
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| Shrimp Nigiri(1) |
$2.75
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| Tuna Sashimi(1) |
$2.75
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| Yellow tail Sashimi(1) |
$2.75
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| Salmon Sashimi(1) |
$2.75
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| Eel Sashimi(1) |
$2.75
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| Ika(squid) Sashimi(1) |
$2.75
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| White fish Sashimi(1) |
$2.75
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| Crab Sashimi(1) |
$2.75
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| Shrimp Sashimi(1) |
$2.75
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| Volcano Roll |
$9.50
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| California roll topped with baked seafood, massago and spicy Japanese mayonnaise. | |
| Mt Fuji Roll |
$9.25
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| California roll topped with a combination of fresh fish and scallops served with Japanese spicy mayonnaise. | |
| Kraken Eel Roll |
$9.50
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| Smoked eel rolled with cucumber, avocado and eel, then drizzled with sweet eel sauce. | |
| Ocean City Spider Roll |
$9.25
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| Soft shell crab, cucumber, avocado and cream cheese. | |
| Rainbow Roll |
$9.50
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| California roll wrapped with a colorful delight of sashimi and avocado. | |
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