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| Conch Key Grille |  | |
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| Ahi Tuna |
$9.95 |
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| Encrusted with sesame seeds & cracked pepper. Served with Asian slaw, wasabi, ginger & ponzu sauce. | ||||||||||
| Conch Fritters |
$6.95 |
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| 6 fritters fried to a golden brown and served with Mombo sauce. | ||||||||||
| Clam Strips |
$5.95 |
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| Fried to a golden brown and served with cocktail sauce. | ||||||||||
| Chicken Fingers |
$6.95 |
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| Fried golden & crispy and served with honey mustard. | ||||||||||
| Chicken Wings |
$4.75 |
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| Choose mild, medium, hot, teriyaki, garlic, BBQ, or jerked. Served with blue cheese & celery | ||||||||||
| Caribbean Grilled Shrimp |
$7.95 |
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| Six shrimp topped with Caribbean jerk seasoning, fire grilled and served with Jamaican salsa. | ||||||||||
| Bacon Wrapped Scallops |
$7.95 |
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| Six bite size scallops wrapped in smoked applewood bacon. | ||||||||||
| 1/2 lb Buffalo Shrimp |
$7.95 |
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| Lightly breaded and tossed in wing sauce. Served with blue cheese & celery. | ||||||||||
| 1/2 lb Peel & Eat Shrimp |
$7.95 |
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| Served with cocktail sauce. | ||||||||||
| Smoked Fish Dip |
$6.95 |
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| Served with seasoned pita chips and jalapeno peppers | ||||||||||
| Bimini Bread |
$2.25 |
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| Warm garlic bread sprinkled with parmesan cheese and served in a bag. | ||||||||||
| Seasoned French Fries |
$2.25 |
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| A basket full of seasoned crispy fries. | ||||||||||
| Celery & Blue Cheese |
$1.50 |
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| Mozzarella Cheese Sticks |
$5.95 |
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| Fried golden brown and served with homemade marinara sauce. | ||||||||||
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| Spicy CONCH Chowder |
$4.95 |
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| Chunky and tomato based | ||||||||||
| CLAM Chowder |
$4.95 |
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| Rich and creamy, award-winning recipe | ||||||||||
| Chowder ROSA |
$4.95 |
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| A combination of our two famous chowders | ||||||||||
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| Small House Salad |
$2.95 |
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| Fresh mixed greens with tomato, shredded carrot, cucumber and onion. | ||||||||||
| Large House Salad |
$4.95 |
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| Small Classic Caesar Salad |
$2.95 |
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| Crisp romaine tossed in a creamy Caesar dressing with homemade croutons and shredded parmesan. | ||||||||||
| Large Classic Caesar Salad |
$4.95 |
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| Classic Greek Salad |
$6.95 |
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| Feta cheese, kalamata olives, pepperoncinis and red onion over mixed greens with Greek salad dressing. | ||||||||||
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| Conch Salad |
$7.95 |
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| Our version of an Island classic; cold, crisp and tangy | ||||||||||
| Seared Ahi Tuna Salad |
$11.95 |
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| Sesame and cracked pepper encrusted tuna served on greens with Asian ginger dressing. | ||||||||||
| Chef Salad |
$9.95 |
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| Turkey, ham, bacon, egg and cheese. Served over our large house salad. | ||||||||||
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| Hamburger |
$6.25 |
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| Char-grilled over a wood burning fire to your liking. Served on a soft Kaiser roll. | ||||||||||
| Crab Cake |
$9.95 |
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| Hearty chunks of lump and blue crab seasoned to perfection, then sauteed to a golden brown. Served on a soft Kaiser roll with remoulade sauce. | ||||||||||
| French Dip |
$7.95 |
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| Our perfectly, slow roasted prime rib sliced thin and stuffed in a toasted hoagie roll. Served with au jus. | ||||||||||
| Cuban |
$7.95 |
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| Traditional style with ham & pork. Pressed on Cuban bread. | ||||||||||
| Patty Melt |
$7.75 |
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| Our famous burger with grilled mushrooms, onions and American or Swiss cheese. Served on rye bread. | ||||||||||
| Cheese Steak |
$7.95 |
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| Shredded Angus beef with peppers, onions and provolone cheese. Served in a soft hoagie roll. | ||||||||||
| Chicken Breast |
$6.95 |
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| Grilled, blackened or jerked over a wood burning fire. Served on a soft Kaiser roll. | ||||||||||
 Lobster Roll |
$0.00 |
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| Maine Lobster Salad mixed with tomatoes and celery. Served on a toasted roll.Call for Market price. | ||||||||||
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| Fresh Grouper Reuben |
$9.95 |
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| Grilled, fried or blackened | ||||||||||
| Pastrami Reuben |
$7.95 |
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| Lean and thinly sliced | ||||||||||
| Corned Beef Reuben |
$7.95 |
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| Lean and thinly sliced | ||||||||||
| N.Y. Combo Reuben |
$7.95 |
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| Half corned beef and half pastrami | ||||||||||
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| Add Cheese |
$0.75 |
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| Classic Sandwich |
$6.95 |
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| Fish of the Day |
$0.00 |
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| Our freshest catch prepared your preferred way-grilled, blackened, jerked, broiled, fried-or ask about the Chef Fish Special. Call for markrt price | ||||||||||
| 12oz. N.Y. Sirloin Steak |
$21.95 |
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| Angus Beef char-grilled on the open fire grill. | ||||||||||
| 12oz. Ribeye Steak |
$16.95 |
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| Char-grilled on the open fire grill. | ||||||||||
| Prime Rib - 10oz. |
$13.95 |
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| A mermaids portion; slow roasted and hand sliced to order, then seasoned and finished on the grill. | ||||||||||
| Fried Clam Strips |
$11.95 |
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| Fried to a golden brown. Served with cocktail sauce. | ||||||||||
| Large Shrimp |
$14.95 |
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| Fried or grilled to your liking. | ||||||||||
| Crab Cakes - Dinner |
$15.95 |
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| Hearty chunks of lump and blue crab seasoned to perfection, then sauteed to a golden brown served with remoulade sauce. | ||||||||||
| Mermaid's Platter |
$15.95 |
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| Fish, clams, and shrimp fried to a golden brown | ||||||||||
| Chicken Marsala over Pasta |
$14.95 |
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| with portabella mushrooms | ||||||||||
| Seafood Au Gratin |
$15.95 |
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| Crab, scallops and shrimp in a creamy cheese sauce. | ||||||||||
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| Chocolate Fudge Layer Cake |
$4.95 |
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| Mango Pie |
$4.95 |
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| Key Lime Pie |
$4.95 |
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