 |  |  |
 | BIG BOWLS and LITTLE GREENS |  |
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|
| French Onion Soup |
$5.49
|
| Clam Chowder |
$5.15
|
| Broccoli and Cheddar Soup |
$5.15
|
| Veggie soup |
$5.15
|
| Windy City Chili |
$6.05
|
| Soup Of The Day |
$5.05
|
| Caesar Side Salad |
$5.15
|
| Anchovies on request. | |
| House Side Salad |
$3.95
|
| Gorgonzola Walnut Side Salad |
$5.85
|
| Mixed lettuces, tomato, red onion, cucumber, walnuts, Gorgonzola & croutons. Low fat blueberry pomergranate vinaigrette | |
 |  |  |
 | FAB FIRSTS
Sized to Share |  |
 |  |  |
|
| Southwest of Chicago Steak Quesadilla |
$10.45
|
| Steak slathered with a cilantro sun-dried tomato spread, onions, peppers, diced tomatoes and melted cheese. Served with salsa. | |
| Buffalo Chicken Quesadilla |
$9.89
|
| Buffalo chicken, Cheddar, mozzarella, tomatoes & red onions. Served with salsa & sour cream. Guacamole, if you wish. | |
| Pizza Skins |
$8.79
|
| Deep dish crust with mozzarella, red bliss mashed potatoes, bacon, cheddar and sour cream. | |
| Shrimp & Crab Fondue |
$9.89
|
| A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. | |
| Rhode Island Style Calamari |
$10.89
|
| Fried calamari tossed spicy banana peppers and diced plum tomatoes. With cocktail and marinara sauces. | |
| Buffalo Bites |
$8.79
|
| Boneless chicken with celery & bleu cheese dip | |
| Beer-Battered Vidalia Onion Rings |
$7.69
|
| We give you a full pound & some horseadish ranch dipping sauce. | |
| Muchos Nachos |
$8.79
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| Tortilla chips, tomato salsa, chili, cheddar, mozzarella, sour cream and jalapenos. Guacamole on request. | |
| Buffalo Wings |
$8.79
|
| Crispy Cheese Dippers |
$6.95
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| Mozzarella cheese sticks with marinara sauce. | |
| The Chi-Town Tasting Plate |
$11.55
|
| Buffalo wings, Vidalia Onion rings,Cheese dippers,Chicken Thumbs and fries. With three dipping sauces: marinara, jalapeno horseradish and bleu cheese. | |
 |  |  |
 | CHICKEN
Add a House or Caesar Side Salad to any of these Entrees for Half Price. |  |
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| Baked Stuffed |
$12.65
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| A chicken breast filled with mozzarella,feta,broccoli,spinach,tomatoes,garlic,and basil.With two sides and a breadstick. | |
| Chicken Gorgonzola |
$11.89
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| Chicken,mozzarella, gorgonzola, and sliced plum tomatoes. Two sides and a breadstick. | |
| Grilled Chicken with Mango Salsa |
$12.45
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| Two sides and a breadstick. | |
| Chicken Thumb Platter |
$10.99
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| With honey mustard or BBQ sauce and fries. | |
| Grilled Rosemary Chicken |
$11.89
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| High in flavor. This chicken breast is infused with the distinctive, aromatic flavor of rosemary. Served with two sides and a breadstick. | |
| chicken parmesan |
$12.65
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| A true classic served with penne. | |
| Chicken Milanese |
$13.75
|
| Breaded and baked chicken topped with a salad of mixed greens, tomatoes, red onions, kalamata olives and balsamic vinegerette | |
 |  |  |
 | PASTA
All Pasta are served with a breadstick. Add a House or Caesar Side Salad to any of these entrees for half price. |  |
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| Pillows of Pasta (Tortellacci) |
$14.29
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| Jumbo tortellini stuffed with beef, veal and pancetta, then topped with Alfredo, Parmesan and our traditional Italian Bolognese sauce. | |
| Shrimp Scampi |
$15.19
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| An authentic recipe with just enough garlic, plum tomatoes,Parmesan and a light sauce. | |
| Penne Bolognese |
$12.09
|
| Chicken Spinoccoli |
$14.09
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| A chicken breast filled with mozzarella,feta,Parmesan,spinach, broccoli, tomatoes, garlic and basil. Baked to a golden finish and served with penne in creamy basil pesto. | |
| Chicken & Penne with White Wine |
$13.55
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| Chicken breast sauteed in a Chablis white wine reduction with basil, garlic, broccoli, Parmesan and seasoned plum tomatoes. Over penne pasta | |
| Chicken, Broccoli & Fettuccine |
$12.45
|
| Fettuccine Alfredo with Sauteed Chicken, Parmesan & Broccoli | |
| Rattlesnake Pasta |
$12.09
|
| Chicken breast,spicy Alfredo sauce,penne,Cheddar and jalapeno slices. | |
| Tuscan Chicken Penne |
$13.75
|
| Chicken,zucchini,red and green peppers,squash and onions sauteed in olive oil. With sun-dried tomato sauce,Barilla Plus multigrain penne and Parmesan | |
| Tuscan Vegetable Penne |
$11.55
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|
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| Southwestern Salmon Skewer |
$10.45
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| Mixed greens, sun-dried tomatoes,tortilla strips and avocado ranch dressing. Topped with a grilled skewer of Norwegian salmon, tomatoes and a refreshing corn salad. | |
| Asian Chicken |
$9.89
|
| Field greens, carrots, tortilla strips and cucumbers tossed with honey lime dressing. Topped with grilled chicken, peanut dressing, snow peas, red peppers, carrot curls and cilantro. | |
 |  |  |
 | PANINI
Served with a pickle & choice of side. |  |
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| Its All Greek To Me |
$9.89
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| Chicken, spinach, kalamata olives, pesto, tomatoes, caramelized onions, mozzarella and feta. | |
| Southwest Steak |
$9.89
|
| Cumin dry-rubbed steak sauteed and slathered with a cilantro sun-dried tomato spread, onions, peppers, diced tomatos and cheese | |
| Buffalo Chicken Panini |
$9.89
|
| Buffalo chicken, chedder, mozzarella,tomatos and red onions. Served with salsa and sour cream | |
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 |  |  |
 | SMOKE SIZZLE and SPLASH
Add a House or Caesar Side Salad to any of these Entrees for Half Price,or pair it with a Grilled Shrimp Skewer for just $5.49! Every Steak is served with a choice of two sides and a breadstick. |  |
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| Grilled Shrimp and Sirloin |
$19.79
|
| A half-pound of top sirloin and five skewered shrimp basted in a basil and garlic marinade. | |
| Sirloin Steak Tips |
$14.29
|
| Tender choice tips sauteed with sweet onions. | |
| Top Sirloin Steak 10 oz. |
$17.59
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| Marinated for tenderness and rich flavor. | |
| Top Sirloin Steak 8 oz. |
$15.39
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| Marinated for tenderness and rich flavor. | |
| The Chop House Classic |
$18.69
|
| Our best steak, a 10 oz. Top Sirloin paired with either a House or Caesar side salad. | |
| Grilled Mahi-Mahi With Mango Salsa |
$15.39
|
| With a fresh mango pico de gallo, a wonderful brown rice dish with Craisins, mango & savory herbs and choice of side. | |
| Grilled BBQ Salmon |
$15.39
|
| all natural Norwegian salmon basted with the unbelievably tangy Uno's Wowza sauce influed with | |
| Lemon Basil Salmon |
$15.39
|
| All natural Norwegian Salmon. Grilled with garlic butter and lemon basil seasoning. With two sides and a breakstick. | |
| Fish 'N Chip |
$11.35
|
| Icelandic haddock served with fries & a red pepper tartar sauce. | |
| Baked Haddock |
$12.45
|
| An Icelandic handock fillet from the pure,natural waters of the North Atlantic. Topped with cracker crumbs and baked with a touch of butter. With choice of two sides and a breadstick. | |
| Grilled and Skewered BBQ Shrimp |
$14.29
|
| Glazed with the unbelivieably tangy Uno's Wowza Sauce infused with Sammuel Adams Boston Lager. Served with two sides and a breakstick. | |
| Baby Back Ribs |
$17.59
|
| Warm hickory-smoked and citrus BBQ sauces. Served with fries. | |
 |  |  |
 | SLIDERS
Served with a pickle & choice of side. |  |
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| Sliders |
$10.25
|
| Three little, hand-formed burgars topped with our Ultimate Burger Sauce and Buffalo Cheddar. Served on Sesame rolls. | |
| Crispy Chipotle Chicken Sliders |
$8.89
|
| Three fried chicken tenders on sesame rolls with chipotle mayo and an onion ring. | |
 |  |  |
 | BIG GREENS
Served with a breadstick |  |
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| Classic Cobb-Big Greens |
$10.79
|
| The classic, except we use Gorgonzola. With mixed lettuces, carrots, chicken, tomatoes, egg, bacon and avocado. ranch dressing | |
| Honey Crisp Chicken-Big Greens |
$10.25
|
| Sweet and crispy. Sliced chicken tenders over mixed greens, vermicelli, bacon, red peppers and tomatoes. Topped with shredded Cheddar and tossed with honey- mustard dressing. | |
| Ranch Chicken-Big Greens |
$9.89
|
| Sliced chicken tenders, bacon, egg, corn, mixed lettuces and Cheddar. Topped with tomatoes, tortilla strips and a BBQ ranch dressing. | |
| Buffalo Bleu-Big Greens |
$10.25
|
| Buffalo chicken tenders, mixed lettuces, Cheddar, Gorgonzola, chopped tomatoes and bleu cheese dressing. | |
| Chicken Caesar-Big Greens |
$9.69
|
| Caesar had some time on his hands and came up with this magnificent salad. | |
| Spinach, Chicken & Gorgozola-Big Greens |
$10.45
|
| With candied walnuts, red onions green apples, Craisins and our classic vinaigrette. | |
| Chicken Milanese |
$13.75
|
| A chicken breast breaded and baked then topped with a salad of mixed greens, tomatoes, red onions, kalamata olives and balsamic vinaigrette | |
 |  |  |
 | SANDWICHES
Served with a pickle & choice of side. |  |
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| Grilled Rosemary Chicken with Aged Cheddar |
$10.35
|
| A rosemary-marinated Chicken breast grilled and topped with melted Cabot Aged Cheddar, guacamole and bacon served on an artisan Stirato roll. | |
| The One,The Only, Calzuno, The Magnificent |
$10.99
|
| A baked stuffed calzone filled with ham, soppressata, mortadella, pepperoni & mozzarella. Served with marinara sauce. | |
| Steak & Cheese |
$10.35
|
| With sauteed red and green peppers, onions and mushrooms on a three seeded roll. | |
| Crispy Chipotle Chicken |
$9.89
|
| Fried Chicken, Chipotle mayo and onion rings with lettuce, tomato and red onion on a three-seeded roll. | |
| Turkey, Bacon & Swiss |
$9.79
|
| With honey mustard dressing, lettuce, tomato & red onion. | |
| Grilled Chicken |
$9.55
|
| Lettuce, red onion, tomato & sun-dried tomato Parmesan spread. | |
| Firecracker Chicken |
$9.79
|
| Grilled Chicken, guacamole, chipotle mayo, Buffalo Cheddar, lettuce, tomato and red onion on an artisan Stirato roll. | |
 |  |  |
 | BURGERS
Served with a pickle & choice of side. |  |
 |  |  |
|
| Uno Burger |
$8.79
|
| A 10oz. burger on Uno's Challah roll with Ultimate Burger Sauce,lettuce,tomato and red onions. | |
| Bring Home The Bacon Burger |
$10.89
|
| With Regular or Spicy Cheddar | |
| Cabot Aged Cheddar & Sauteed Shroom Burger |
$10.79
|
| BBQ Burger With Bacon & Cheese |
$10.99
|
| With a Vidalia onion ring and Uno's tangy Wowza Sauce infused with Samuel Adams Boston Lager | |
| Philly Burger |
$10.55
|
| Peppers, Onions, Mushrooms & Cheese | |
| Gorgonzilla Burger |
$10.55
|
| sauteed Onions & Gorgozilla Cheese | |
| Smothered 'N Cheddar Burger |
$9.89
|
| Choice of Regular or Spicy Cheddar | |
| Veggie Burger |
$9.15
|
| Topped with guacamole,lettuce,tomato and red onion. | |
|
 |  |  |
 | Deep Dish Pizza
We created it in Chicago in 1943 and still make it from scratch everyday. |  |
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|
| Numero Uno (serves 1) |
$10.45
|
| Sausage,pepperoni,onions,peppers,mushrooms,chunky tomato sauce,mozzarella and grated Romano. | |
| Numero Uno (serves 2-3) |
$18.69
|
| Sausage,pepperoni,onions,peppers,mushrooms,chucky tomato sauce,mozzarella and Romano | |
| Chef's Choice (serves1) |
$9.89
|
| Add three ingredients from our Filler & Toppings list to a Cheese & Tomato Deep Dish. | |
| Chef's Choice (serves 2-3) |
$18.15
|
| Add three ingredients from our Filler & Toppings list to a Cheese & Tomato Deep Dish. | |
| Chicago Classic (serves1) |
$9.79
|
| Sausage,chucky tomato sauce,mozzarella and Ramano. | |
| Chicago Classic (serves 2-3) |
$18.49
|
| Sausage, chunky tomato sauce, mozzarella and Romano | |
| Farmer's Market (serves 1) |
$9.69
|
| Caramelized onions,spinach,sun-dried & plum tomatoes, eggplant,pesto,feta,mozzarella and Ramano. | |
| Farmer's Market (serves2-3) |
$18.15
|
| Caramelized onions, spinach, sun dried & plum tomatoes, eggplant, pesto, feta, and mozzarella and Romano. | |
| Prima Pepperoni (serves1) |
$9.35
|
| Pepperoni,chucky tomato sauce,mozzarella and Romano. | |
| Prima Pepperoni (serves 2-3) |
$17.05
|
| Pepperoni, Chunky Tomato sauce mozzarella and Ramano | |
| Spinoccoli (serves1) |
$9.69
|
| Spinach,broccoli,chunky tomato sauce,feta,Cheddar,mozzaerlla and Romano. | |
| Spinoccoli (serves2-3) |
$17.59
|
| Spinach,broccoli,chunky tomato sauce,feta,Cheddar,mozzarella and Romano. | |
| Cheese & Tomato (serves1) |
$8.79
|
| Chunky tomato sauce, mozzarella and Romano. | |
| Cheese & Tomato (seves2-3) |
$16.49
|
| Chunky tomato sauce, mozzarella and Romano. | |
 |  |  |
 | FLATBREAD PIZZA
An AlternativeTo Our Fabulous Deep Dish. |  |
 |  |  |
|
| BBQ Chicken Flatbread |
$11.75
|
| Chicken breast,mozzarella,red onions, and a citrus BBQ sauce. | |
| Roasted Eggplant, Spinach & Feta Flatbread |
$10.45
|
| With sun-dried and plum tomatoes,caramelized onions, pesto and mozzarella. | |
| Spinach, Mushroom & Gorgonzola Flatbread |
$10.69
|
| With pesto, mozzarella, and sliced plum tomatoes. | |
| Mediterranean Flatbread |
$9.69
|
| Spinach,tomatoes,kalamata olives,pesto,feta,and Parmesan. | |
| Spicy Chicken Flatbread |
$11.79
|
| Peppered chicken,onions,red & green peppers,spicy banana peppers,Cheddar,mozzarella and Uno's Wowza Sauce infused with Samuel Adams Boston Lager. | |
| Chef's Choice Flatbread |
$10.99
|
| Pick three toppings to add to our tomato sauce and freshly-shredded mozzarella base. | |
| Pepperoni Flatbread |
$10.45
|
| Sausage Flatbread |
$10.45
|
| Cheese & Tomato Flatbread |
$9.35
|
|
|
| Deep Dish Double |
$25.29
|
| Any Two Regular Size Deep Dish Pizzas. | |
| Flatbread Double |
$16.49
|
| Any Two Flatbread Pizzas.
| |
| Mixed Double |
$0.00
|
| Purchase any one regular size Deep Dish pizza and get a Flatbread for ONLY $4.39 | |
 |  |  |
 | LUNCH SPECIALS
Monday Through Friday Until 3PM |  |
 |  |  |
|
| Rattlesnake Pasta |
$8.79
|
| Sauteed chicken and spicy Alfredo sauce tossed with penne. Topped with Cheddar and slices of jalapeno | |
| Fish & Chips |
$7.69
|
| Fried Icelandic haddock with fries & red pepper tartar sauce | |
| The Soup Or Salad And 1/2 Sandwich |
$8.45
|
| Chicken Thumb Platter |
$7.69
|
| With your choice of either honey mustard or BBQ sauce & Fries
| |
| Soup, Salad & Breadstick |
$7.35
|
|
| |
| Sirloin Steak Tips |
$8.59
|
| Tender Choice tips sauteed with mushrooms & onions on rice pilaf | |
|
|
| Flatbread - Daily Special |
$8.59
|
| Monday - BBQ Chicken Tuesday - Spinach,Mushroom & Gorgonzola Wednesday - Pepperoni Thursday - Roasted Eggplant, Spinich & Feta Friday - Mediterranean | |
| Deep Dish Ind.- Daily Special |
$7.69
|
| Monday - Spinoccoli Tuesday - Chicago Classic Wednesday - Farmer's Market Thursday - Prima Pepperoni Friday - Cheese & Tomato | |
|
|
| Classic Cobb |
$6.59
|
| Honey Crisp Chicken |
$6.39
|
| Chicken Caesar |
$5.85
|
| Ranch Chicken |
$6.39
|
| Asian Chicken |
$6.05
|
| Buffalo Bleu |
$6.05
|
| Spinach, Chicken & Gorgonzola |
$6.39
|
|